A journey rooted in tradition, strengthened by science
The journey of Samruddhi Heritage began with a simple yet meaningful vision: to bring back the purity, authentic taste and goodness of traditional food products into everyday kitchens.
Our technical foundation dates back to 2018, when our founding team underwent specialised technical training at the CSIR–Central Food Technological Research Institute (CSIR-CFTRI). Building on this, Samruddhi was established in 2022 to combine traditional food-making practices with scientific understanding and modern quality standards.
Our brand proudly carries the identity "Mark of Purity", a promise of authenticity, quality and customer trust.
From one ghani to a full traditional pantry
- 2018
Trained at CSIR-CFTRI
Our founding team trains in food processing, quality practices and production techniques.
- 2022
Samruddhi is founded
We begin with traditional cold-pressed oil extraction in Bengaluru.
Growing the range
Specialty oils, Brahmin-style spice powders, hing and natural jaggery join the family.
- Next
Coming soon
A2 Bilona ghee, pure dairy ghee, freshly milled flours, paneer and ice creams.
Safe, pure and wholesome, for every household
To bring safe, pure and wholesome traditional food products to every household by combining authentic Indian food practices with scientific knowledge, responsible processing and strict attention to hygiene and quality.
A trusted household brand, in India and across the world
To be recognised for purity, traditional values, authentic flavours and consistent quality, and to reconnect modern households with the goodness of traditional food.
Quality you can trust. Purity you can experience.
Food safety & compliance
An FSSAI-registered food business and a government-registered MSME under Udyam, committed to food safety and quality practices.
Science meets tradition
Specialised technical training at CSIR-CFTRI in 2018, combined with the wisdom of traditional food preparation.
Our Mark of Purity
Authentic products, ingredient quality and responsible processing, avoiding unnecessary additives and artificial preservatives.
Carefully selected ingredients
Quality grains, seeds, nuts and spices from carefully selected, verified supply channels.
Quality-focused processing
High standards of hygiene, consistency and quality, from ingredient selection to packaging.
Customer trust & satisfaction
Dependable quality and authentic flavours that build lasting relationships.
Bring home the Mark of Purity
Every ingredient has a story, every recipe carries a tradition, and every meal deserves quality.